Easter Brunch in our Springs Ballroom
Easter Brunch March 27th in our Springs Ballroom.
Book now for Easter Brunch with the Easter Bunny. Sunday, March 27th, 11am – 3pm.
Featuring a traditional buffet, dessert station, face painting and cookie decorating.
Music by Michael Sicoly
Price:
$40 for Adults
$20 for children ages 5-12
Children under 5 are free
Plus taxes & 18% gratuity
Reservations required.
Email: [email protected] or Call: 604.948.1533.
100 – 5133 Springs Boulevard, Tsawwassen
Also serving regular Brunch Menu at Pat Quinn’s Restaurant & Bar from 11:00am.
Easter Buffet Menu
Salad
Caesar – Garlic Croutons & Creamy Caesar Dressing
Extreme Greens – Broccoli, Peas, Spinach, Fresh Herbs, Rice with Mango Cumin Dressing (GF)(DF)
Chipotle Chicken with Black Beans – Corn, Rice, Red Peppers & Chipotle Mayonnaise (GF)
Entree
Carving Station
Roast Honey Ham Carving station – with Dijon
Salmon with Sauce Vierge – Tomatoes, Basil, Olive Oil & Red Wine Vinegar
Eggs Benedict – Ham & Hollandaise Sauce
Buttermilk Pancakes – Maple Syrup
Scrambled Eggs- Aged Cheddar & Chives
Canadian Bacon & Breakfast Sausages
Grilled Zucchini, Eggplant, Peppers & Asparagus – Wild Mushrooms, Goat Cheese & Balsamic Reduction
Roast Nugget Potatoes
Action Stations:
Waffle Action Station – Maple Syrup, Fruit Compote
Omelet Action Station – Ham, Cheddar, Mushrooms, Red Peppers, Goat cheese, Smoked Salmon, Shrimp, Green Onion, & Zucchini
Desserts
An assortment of seasonal cakes and sweet treats from our Pastry Team
Fresh Cut Fruit
Cookie Decoration Station
Coffee & Tea Service
Grapefruit, Orange & Apple Juices